Coastal Style

Kitchen Workbook: 8 Elements of a Farmhouse Kitchen

Farmhouse-style kitchens remember a time when rural communities and customs were still at the forefront of American dwelling. Spacious, warm and homey, they anchored life involving the land, and today they evoke a bygone interval that whispers of a simpler time. Try out these eight components to reinterpret the look for your kitchen.

More on Modern Rustic Farmhouses

Smith & Vansant Architects PC

1. Open shelving. In a classic farmhouse kitchen, wall-mounted shelves and doorless cabinets keep dishware and utensils easy to locate and grab. If your kitchen includes conventional upper and lower banks of cabinetry, then consider removing a few of the doors to the look of open shelving, or replace upper cupboards with floating or floating shelves.

Philip Clayton-Thompson

2. An range. Just like with any kitchen, the stove is the heart of a farmhouse cooking area. This AGA model requires to mind a vintage unit, right down to the stovepipe.

3. Classic flooring. Although hardwood floors at a farmhouse kitchen are always on stage, they aren’t your only option — black and white tile and checkered linoleum also feel true to the style. Should you choose wood, you may either leave it natural or paint it, both of which are appropriate.

Sandy Koepke

4. Vintage accents. Period touches floor the farmhouse look in its old-fashioned roots. Consider lighting, pottery, pitchers and accessories as notes that are nostalgic.

Ben Herzog

5. A fireplace. Nothing produces a kitchen feel cozier than a fireplace, and also in old farmhouse kitchens, the hearth formed a central gathering place. Even if you can’t set up a working fireplace on your area, you are able to approximate the look by bricking in part of the wall or mounting a mantelpiece and surround for decorative screens.

Ryland Peters & Small | CICO Books

6. A table. What’s a farmhouse kitchen with no expansive, welcoming dining room? These workhorses pull double duty as eating area and food-prep surface — roll out bread, chop veggies or perch pies and cakes to cool .

Rebekah Zaveloff | KitchenLab

7. An sink. This is maybe the single most important element in a farmhouse kitchen. With its broad face, deep bowl and solid structure, an apron-front sink stands up to heavy-duty use. You’ll find a lot of fresh ones available on the current market, but you can also provide classic models from salvage yards and flea markets.

Praktyczne i Piękne

8. Freestanding cabinetry. Kitchens of yesteryear generally included hutches, pie safes, presses and other standalone pieces instead of built-ins. Tuck a freestanding cupboard in your space or repeat the look with a built-in unit that has furniture-style detailing (like bun ft ) or is painted a different color in the rest of the cabinetry.

More kitchen designs:
Classic Kitchens
Contemporary Kitchens
Cottage Kitchens
Craftsman Kitchens
Eclectic Kitchens
Mediterranean Kitchens
Modern Kitchens
Traditional Kitchens
Transitional Kitchens

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