You might be knowledgeable about the kitchen work triangle and its emphasis on an efficient kitchen design. But did you know that this notion has been in use for more than a hundred decades?
Initially developed in European kitchens, the conventional kitchen work triangle was fine-tuned from the 1950s, when kitchens were reconceived as one-person spaces separate from the rest of the home. Those kitchens usually included just a range, refrigerator and sink; the arrangement of these attributes shaped the work triangle.
Today’s kitchens are extremely different, inspiring new designs, but they still assemble on the older logic of the efficient workspace.
Open concept. Putting the fridge at the entrance to the interior work place enables family members to get the fridge without interrupting the cook. Both the fridge and wall mount have a drop-off zone in immediate reach. Based upon the exact space between the sink and the cooktop, there’s a good chance that two people could operate within this kitchen at precisely the same time.
Linear design. The tall unit on the remaining part of the L-shaped kitchen holds the fridge. This linear design requires more measures involving appliances, but effortless access to the sink in the island enables one individual to operate in the cleanup area while somebody else works at the range.
Despite the loss of square footage in the space behind the range, the corner installation works well for this kitchen. The short side of the L-shaped layout would not be useful without this variety location.
Angled design. Here is a schematic of one variant of a work triangle. This design would work well in a smaller space; the fridge is readily available, there’s a window above the sink, and there’s lots of workspace around the range.
Naturally, there are many versions, but the overall idea of the work triangle is to keep the space between the crucial areas of the sink, stove and refrigerator within two to three measures. Keep in mind that this notion relates to little spaces. In a bigger kitchen you’d have to keep up a logical relationship between work zones, but their space can be adjusted based on the room’s scale.
Moderate dimensions. There’s a pantry to the right of the fridge, counter space on either side of the cooker and an island with a cupboard to one side of the sink. This is a good design for a moderate-size kitchen.
Kamarron Design, Inc..
Small dimensions. Precisely the same design can operate in a smaller kitchen, too. It would work especially well in a space where the wall between the kitchen and living room was taken away.
Separate fridge and freezer. Tried and true, the mix of a clean up stairs with a food storage and prep wall unit is practical and pleasing to the eye. Separate fridge and freezer towers frame the range within this kitchen to make an eye-catching focal point. Access from neighboring rooms makes it effortless to grab something in the fridge without disrupting the cooking procedure.
The island holds the cleanup area, with two pendants to light up the workspace or eating place.
Jason Arnold Interiors
Pullman. A single-wall kitchen includes all the work places arranged along one wall, similar to the narrow, long design of older train pockets, which explains precisely why this can be known as a Pullman-style kitchen.
This design is very common in European families and also a staple for small apartments and secondary suites, although it doesn’t comply with the conventional work triangle principles. Such a design requires the cook to move from 1 end to the other to cover many workstations.
Charles Debbas Architecture
Galley. This galley-style kitchen keeps a sleek appearance with open shelves instead of top cabinets. Avoid positioning such a design in a significant walkway in the home. For families with more than two individuals, a slim kitchen such as this can get busy quickly.
Try to cancel the sink and also the stove from one another, more than 1 individual can operate in the kitchen at precisely the same time.
Eat-in. This little beauty is a fantastic illustration of a renovated kitchen in an older home. Kitchen designs in older homes often would have a space for a little breakfast table and chairs. Instead of a separate table, this kitchen includes a countertop elongated into a swooping curve. Occasionally adding an extra eat-in space may make a tighter work triangle and elongated workspace, as in this kitchen layout.
More: How to Set Up a Kitchen Work Triangle