Often grown for fresh winter greens, collards (Brassica oleracea var. Acephala) can endure numerous frosts and keep producing under cold conditions which prevent other members of the Brassica familymembers. In actuality, the cool temperatures which precede frost improve the sweetness in the leaves. Collard green plants have been biennials which overwinter at U.S. Department of Agriculture plant hardiness zones 8 through 10, with a few varieties hardy to USDA zone 6. One Tough Vegetable With normal weather patterns, collard plants can survive temperatures down to approximately 20 degrees Fahrenheit, so long as they’re growing in well-drained soil. The exception is when a hard freeze follows a period of unusually warm weather, which does not permit the plant to acclimate gradually to lower temperatures. As the weather cools before frost, the plant converts starches in the leaves to sugars and changes the structure of their proteins. This chemical reaction gives credence…
Can Collards Withstand Multiple Frosts?
